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Product Details

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Cooling Spray

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Features:

  • It is used to attach chocolate details to the main body of your chocolate creations
  • It is ideally used at the end of the decoration
  • Spray ice helps keep the results intact
  • Spray is a specialized confectionery spray for creating chocolate and sugar
  • Spray is a specialized confectionery spray for creating chocolate and sugar pieces
  • It is used for rapidly cooling down
  • Shelf life – 24 months
Category:

Details: Chocolate and sugar freeze spray is a specialized confectionery spray for creating chocolate and sugar show pieces. It is used for rapidly cooling down pieces made of chocolate or sugar when doing artistic and difficult designs. It can also be used to cool down gum pastes and fondants used in moulding.

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